Gourmet Restaurant Burgers of beef, pork, chicken, vegetable and fish. You can make any combination you want with gluten-free bread. All ingredients are top quality. Ox meat is our specialty, matured meat makes it more tender and juicy. We also have delicious salads, homemade desserts ...
Fechas y Horarios:
From Monday to Sunday (bank holidays included):
From 13:00 to 16:00 h.
From 20:00 to 00:00 h.
Because the meat is weak…
This distinctive identifies restaurants which have an agreement of colaboration with the provincial or national associations of celiacs and they have received training provided by the Association, to which all staff should attend: purchasing manager, chef, chefs, assistants , room managers and waiters.
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