Gran Hotel Europe
Restaurante
Dirección:
Avda. Palfuriana, 107-109
43880 - Coma-ruga (Tarragona)
Teléfono/s:
977.684.200
Alojamiento:
Hotel
Precio:
The manager of the kitchen has a separate area where he cooks all gluten-free aliments, he knows very well the topic of crossed-contamination. There is variety of dishes. Menu to the carte.
Fechas y Horarios:
8.00 am to 10.00 pm/ 1.00 pm to 3.00 pm/ 8.00 pm to 10.00 pm.
It is a season hotel. They close in the middle of October and they open at Easter.
This distinctive identifies restaurants which have an agreement of colaboration with the provincial or national associations of celiacs and they have received training provided by the Association, to which all staff should attend: purchasing manager, chef, chefs, assistants , room managers and waiters.
Note: The information we supply is indicative, we try to be as much as possible updated contrasting the data with ultimate responsibility. However, we recommend that before you go to ensure contacting the property directly,because maybe he could have made some changes in its service.
Valoración del establecimiento
Opiniones:
(12/08/2019)
AlbertoNo estan preparados, té dicen que puedes comer del bufet, la planxa donde te hacen carne y pescado al lado de freidoras donde cocinan comida con gluten y la misma persona maneja todo.
en el desayuno te sacan un plato con pan, galletas y algo mas y te lo dejan encima de dónde hay toda la comida con gluten. Fatal, contaminacion cruzada asegurada. No volveremos.
(11/08/2015)
JuanNo están preparados aunque indican que si. Poco abanico de productos y guardados bajo llave.
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